Ingredients

170g ground turkey breast

3 tablespoons of plain organic yoghurt

2 teaspoons green onions minced

2 teaspoons of parsley, chopped

1 teaspoon Dijon mustard

1 dash Worcestershire sauce

Black pepper & salt to taste

Turkey Burgers Method


Preheat grill or broiler. Combine all ingredients and form into patty/burger. Grill until cooked through, 7-10 min per side. Serve with a side salad.

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